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How Gelato Is Made Served and Displayed

How Gelato Is Made, Served and Displayed

By OTL Orion | Display Cases, Foodservice Display Design, Gelato Case, Ice Cream Case | , , , , , , , , , | Leave a comment

Gelato. The more glamorous and mythical cousin of American ice cream. We’ve already explored the differences between gelato and ice cream, but what about gelato itself? Let’s take a look at how gelato is made, served, and displayed.

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ICYMI, the Future of Foodservice Displays Was Unveiled at NAFEM ’17

By OTL Orion | Display Cases, JOBS, OTL Orion | , , , , , , , | Leave a comment

Though it made its first appearance on the world foodservice stage last year in Italy, the JOBS foodservice display case made its first grand entrance to the United States market last week at The NAFEM Show 2017.

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New Yorks Best Bakeries

A Visit with One of New York’s Best Bakeries (and a Look at their Display Cases)

By OTL Orion | Bakery, Display Cases, Foodservice Display Design, La Rossa, OTL Orion | , , , , , , , , , | Leave a comment

Located on Greenwich Avenue in the heart of New York’s West Village, Mah-Ze-Dahr Bakery provides a delectable journey of mystery and desire. When it opened last year, it was instantly named one of the city’s best bakeries, so let’s take a look at this long-awaited shop and how they’ve incorporated state of the art foodservice display cases.

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A Brief Look at the Differences Between Ice Cream and Gelato

A Brief Look at the Differences Between Ice Cream and Gelato

By OTL Orion | Display Cases, Foodservice Display Design, Gelato Case, Ice Cream Case | , , , , , , , , , , , , | Leave a comment

 
We all love a good frozen dessert now and then, especially when it comes to ice cream or gelato. Despite the fact we’ve been eating these frozen desserts for most of our lives, many do not understand the real differences between gelato and ice cream. Well, once and for all, here they are.

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A Brief Study on How Foodservice Operators Interact with Customers

A Brief Study on How Foodservice Operators Interact with Customers

By OTL Orion | Display Cases, Foodservice Display Design, JOBS, OTL Orion | , , , , , | Leave a comment

Back in the day, a waitress would roll up to a car on roller skates to deliver your hamburger. Nowadays, a simple tap of your phone will have a burrito at your door in ten minutes flat. The relationship between a customer and a foodservice operator is constantly evolving and adapting to the times. Different operations require different styles of service. So what are the different ways foodservice operators interact with customers?

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keep-your-display-cases-festive-during-the-holidays

Keep Your Foodservice Display Cases Festive During the Holidays

By OTL Orion | Display Cases, Foodservice Display Design | , , , , , , | Leave a comment

It’s hard to believe that another year has gone by, but the holidays are here again. As we’ve detailed in other posts about the importance of setting up your foodservice display, seasonality can help increase impulse buys and ultimately your bottom line. Let’s take a closer look at keeping your display cases festive during the holidays.

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a-closer-look-at-the-jobs-refrigerated-display-case

A Closer Look at the JOBS Refrigerated Display Case

By OTL Orion | Display Cases, JOBS, OTL Orion | , , , , , , , | Leave a comment

Earlier this year, the JOBS refrigerated display case was unveiled at the Sigep Show in Rimini, Italy. Unlike any refrigerated display case to come before it, JOBS is changing the rules of retail. Here’s why.

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how-to-add-a-taste-of-fall-to-your-foodservice-display-case

How to Add a Taste of Fall to Your Foodservice Display Case

By OTL Orion | Display Cases, Foodservice Display Design | , , , , , , , | Leave a comment

Seasonality is an important technique for increasing point-of-sale purchases in foodservice operations. By adding seasonal décor, operators can highlight certain flavors or sentiments that will inspire customers to buy. As we enter October, let’s take a look at some ideas for adding a taste of fall to your foodservice display cases.

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